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Peaches 'n Creme Pie

Peaches 'n Creme Pie recipe
photo by:kraft
This airy chiffon pie is the perfect refreshing ending to any meal.
time
prep:
15 min
total:
3 hr 30 min
servings
total:
8 servings
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posted:
7/20/2005
I made this pie last night for dessert. I followed the directions to a tee, but it turned out runny. I put it in the freezer and that seemed to help. Even though it wasn't ideal my family loved the flavor.
posted:
7/20/2005
This was a great recipe I used light coo whip fatfree sugar free jello and fat graham crust.
posted:
7/20/2005
very nice!
posted:
7/19/2005
very good recipe easy to make and light summer desert in used sugar free jello and ligth cool whip and it was a big hit !!!!!!!
posted:
7/19/2005
This recipe looks great! I have a peach tree and need a good peach recipe, and I am really anxious to try this when all my peaches ripen!
posted:
7/19/2005
This recipe was easy to make and my whole family loved it. This is one I will be making again and again!!
posted:
7/19/2005
Wow, my kids devoured this one. Thanks for a great dessert!
posted:
7/19/2005
This is very low cal. that good pluse it is a excellent recipe. It A++++++++++++++++++++.
posted:
6/22/2005
Use Light Cool Whip to save calories because you can't taste the difference. Otherwise, a very good recipe.
posted:
5/28/2005
I used white peaches instead (which are crisper than regular peaches) - they are in season now here in CA - and IT WAS DELICIOUS!!! Everyone wants the recipe!!! I'm making it again for this Memorial Day weekend, I should probably make 2!
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