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Cheesy Hash Browns

Cheesy Hash Browns recipe
photo by:kraft
Veggies and bacon mix it up with potatoes, then get topped with melty cheese for a morning wake-up call that will make 'em forget about the snooze button.
time
prep:
5 min
total:
25 min
servings
total:
6 servings, 1/2 cup each
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posted:
1/6/2006
Used sausage instead of bacon and added salt and pepper through out the cooking process.
posted:
12/1/2005
Tasted a little bland. Added salt, pepper and garlic salt after first taste and it improved the taste dramatically. Next time I'll add those ingredients while cooking it. Served with eggs and toast. Made a quick easy dinner.
posted:
8/9/2005
This was just a mediocre recipie. It didn't have a whole lot of flavor.
posted:
7/11/2005
it was ok, not as good as expected..
posted:
6/30/2005
My sister gave me this recipe and we had it with pork loin steaks and a salad for a throw together meal with out of town relatives who came in for one night only. It was delicious and went great with the meal.
posted:
6/21/2005
I had tomatoes and mushrooms and served with the Cheese and Pepper Omelet. Very good.
posted:
6/20/2005
I had regular cubed hash browns on hand and used that, it also turned out very good.
posted:
4/27/2005
My kids loved it! So did my husband. Quick and easy.
posted:
4/27/2005
It was so good! The addition of pepper and bacon made it wonderful.
posted:
3/30/2005
It was a big hit at Easter dinner.
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