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Spaghetti Carbonara

Spaghetti Carbonara recipe
photo by:kraft
Twenty minutes is all you need for simply delicious carbonara. Cream cheese makes it, well, creamy; bacon, onion, Parm and zesty dressing add Italian restaurant-worthy flav...read more
time
prep:
20 min
total:
20 min
servings
total:
8 servings, 1 cup each
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posted:
11/17/2009
Very easy and delicious!
posted:
10/16/2009
I followed the suggestions here and made extra sauce and made the sauce separately. Worked just fine and was pretty good. Next time will add some portabellos and grape tomatoes to sauce.
posted:
10/1/2009
Soooooo not good I couldn't even eat my serving!!! YUK!!!!
posted:
9/15/2009
my children liked this. the only thing i would add the next time i make it is a little more sauce. i made it with smoked turkey bacon to add a twist
posted:
4/10/2009
I have made this multiple time for my family. It is quick and yet looks "special". I am serving it for dinner guests tonight. Salad and garlic bread as sides.
posted:
3/22/2009
i like it.
posted:
11/30/2008
This was not good at all. aside from it being too thick - I tried thining it out and it was still not good. The flavors did not meld together. I was very disappointed. Stay away from this recipe.
posted:
10/27/2008
I found this to be dry. Not enough sauce at all in comparison with the amount of pasta. I also would recommend making the sauce seperately and then adding it to the pasta. I found it difficult to blend them all together with spaghetti-perhaps a rotini or a farfalle pasta would have been better.
posted:
9/5/2008
We enjoyed this very much.
posted:
6/24/2008
Kind of dry, and not enough flavor.
K:44582v1 :65344
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