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Spaghetti Carbonara

Spaghetti Carbonara recipe
photo by:kraft
Twenty minutes is all you need for simply delicious carbonara. Cream cheese makes it, well, creamy; bacon, onion, Parm and zesty dressing add Italian restaurant-worthy flav...read more
time
prep:
20 min
total:
20 min
servings
total:
8 servings, 1 cup each
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posted:
4/13/2008
i usually liven it up with more spices or add some extra italian dressing but this is good, simple recipe that usually everyone likes
posted:
3/8/2008
Great. Used some pasta water to thin the sauce out.
posted:
9/21/2007
this was very good. i added baby peas. but next time i will use bacon bits instead and also use less cream cheese and add cheese sauce.
posted:
8/31/2007
This was....ok. I really enjoyed the taste, but it was just a little dry. I did eat all the leftovers though. Next time I'll halve the recipe though, so I won't have leftovers.
posted:
7/16/2007
I make this recipe at least 1-2 times a month. It's a favorite of ours!
posted:
7/4/2007
I garnished this with cilantro which added a spicy kick to the meal.
posted:
6/22/2007
I love this recipe, I make it when I am short on time but still want a good dinner. Its very tasty and easy to make.
posted:
5/24/2007
This recipe was good, i made it Fat Free so the italian dressing was kinda sweet which added a little different flavor, it was good!
posted:
4/14/2007
I enjoyd this recipe, it wasn't bad but not fantastic. It was good.
posted:
3/14/2007
It seemed to me that it lacked a little in tast. I don't know what I would have done differently, but I don't think I will make it again. But I still love Kraftfoods.com! Most recipes are great!!
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