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Great Pumpkin Cake

This player is created by Blackwell Team for testing.
video by: kraft
Tired of waiting for that perfect pumpkin to rise out of the pumpkin patch? Make this great cake version instead with our step-by-step video.
time
prep:
30 min
total:
1 hr 20 min
servings
total:
24 servings
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posted:
9/10/2005
Forgive me for being clueless, but how do you get the cake to be in this shape? I see that the recipe calls for a fluted pan, which I would assume is a Bundt, but how do you get the shape on the bottom edge??????
posted:
9/8/2005
Looks good and tastes even better.
posted:
8/10/2005
Tasted good. Looks cute. For lines on pumpkin, maybe use a deeper shade of orange, instead of green.
posted:
7/20/2005
We made this last Halloween and it was so fun and easy to make. My kids loved it and can't wait to do it again.
posted:
5/10/2005
Everyone loved it for Halloween. The kids all thought it was cool!
posted:
1/9/2005
It was a little difficult to make, since the cake -being moist- was a little too weak to hold the thick icing. But it tasted splending. The family polished it off within the half hour (despite also having cherry pie and pumpkin pie available) at Thanksgiving dinner!
posted:
12/22/2004
I made this on halloween and the kids loved it. Lots of fun to do!!
posted:
12/9/2004
Super easy! I cheated and used an already made icing...just added color. I also added colored sugar sprinkles to it. Between my kids and my mother it got gone fast!
posted:
11/13/2004
I am not a baker so I didn't know what butter to use, salted or unsalted and then the powdered sugar 4x or 10 x. Cone should have been a larger one, the recipe didn't specify size of cone. Came out okay. Will probably make it again. Nice idea and looks nice.
posted:
11/9/2004
This was very easy to make, however the frosting was too thick for my taste (everyone else loved it). I did not problems making it look like a pumpkin, just wish I had better cake decorating skills ;)
K:43130v2 :65453
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