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Bruschetta Chicken Bake

Bruschetta Chicken Bake recipe
photo by:kraft
Comfort casserole, meet bruschetta. The perfectly balanced bite of tomatoes, garlic, chicken and mozzarella is the inspiration for this hearty dish.
time
prep:
10 min
total:
40 min
servings
total:
6 servings, 1 cup each
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posted:
2/15/2011
Dish is wouderful. I made this but left my chicken whole ontop of stuffing mixture. And glazed chicken with dressing.
posted:
2/14/2011
ultimately, I would definitely make this again as it was super easy and pretty tasty. I added a layer of mushrooms, and cracked black pepper and oregano. Other than that, followed the recipe. Somehow ended up with a ton of liquid at the bottom, BUT I accidentally left it in the oven for close to an hour, and the liquid probably saved the chicken from being overcooked! Can't figure out where the liquid came from though - the mushrooms?
posted:
2/11/2011
Very tasty and easy to make. it was a little dry, but that could of been my fault.
posted:
2/11/2011
My family adores this recipe. I usually add sliced green olives to this as well as oregano and parsley. I am planning on making for a church potluck and I am sure it will be a crowd pleaser.
posted:
2/8/2011
Yummy. Planning to have leftovers for lunch tomorrow.
posted:
2/5/2011
This is really easy and simple to make, and the leftovers are good as well. It seemed kind of bland to me with only the basil, but I added an Italian seasoning blend in addition to the basil and used the Italian-style tomatoes. Much better!
posted:
2/2/2011
Great taste and soooo easy. Love it.
posted:
1/30/2011
Bleh. Very dry and tasteless.
posted:
1/29/2011
I thought it was tasty. It didn't look like the picture when I was done, but it was still good.
posted:
1/27/2011
The first bite my boyfriend and I took we both said "WOW!!" And I rarely help myself to seconds at dinner and this time I had another helping!! I have already started sharing this recipe with family and friends. I did add extra garlic as another reviewer suggested. This dinner is a keeper! :)
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