Bruschetta Chicken Bake

photo by:kraft

Comfort casserole, meet bruschetta. The perfectly balanced bite of tomatoes, garlic, chicken and mozzarella is the inspiration for this hearty dish.

time

prep:

10 min

total:

40 min

servings

total:

6 servings, 1 cup each

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What You Need

can (14-1/2 oz.) diced tomatoes, undrained

pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

1/2

cup water

cloves garlic, minced

1-1/2

lb. boneless skinless chicken breasts, cut into bite-size pieces

tsp. dried basil leaves

cup KRAFT 2% Milk Shredded Mozzarella Cheese

Make It

HEAT oven to 400ºF.

step 1

MIX tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened.

step 2

PLACE chicken in 3-qt. casserole sprayed with cooking spray; sprinkle with basil and cheese.

step 3

TOP with stuffing. Bake 30 min. or until chicken is done.

Kraft Kitchens Tips

Substitute

Prepare using STOVE TOP Lower Sodium Stuffing Mix for Chicken.

Make Ahead

Prepare and bake recipe as directed; cool. Refrigerate up to 24 hours. To reheat, spoon each serving onto microwaveable plate. Microwave on HIGH 2 to 3 min. or until heated through.

Serving Suggestion

Serve with steamed Italian-style vegetables.

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karenjo448

posted:9/20/2004

A nice alternative to most chicken and stuffing recipes. We liked it even better when we used the garlic and basil canned tomatoes as well. Even my 4-year-old likes it!

lori0621

posted:9/19/2004

My husband likes to only try new things on the weekends so I told him about this one. As it was baking he said it smelled really good. After about half way done, he said make this again!!! It is really good with the tomatos.

a cook

posted:9/19/2004

Can't beat it for easy, healthy and tastes good!

1214Lori

posted:9/19/2004

Very easy and fast to prepare-made this yesterday. As they helped themselves to a 2nd serving, my husband and teenage daughter proclaimed it a keeper.

SaraGrigsby

posted:9/17/2004

I saw this recipe in the Food and Family magazine and thought that I would try it. Well, I made it last night for dinner and it worked out very good. I actually had to double the recipe because I cook for a large family every night. The recipe is easy to follow and everyone enjoyed it, even my 2 and 10 year old.

christielea

posted:9/17/2004

This recipe exceeded my expectations. I doubled the recipe because we had company, and even the children loved it. Thank you Kraft Foods for giving us wonderful dinner ideas!

Janneen P

posted:9/16/2004

Wonderful recipe!! Very simpe to make and it had lots of flavor. I used tomatos w/basil and garlic I also added a little extra cheese and extra garlic. Next time I make it, I think I wouldn't mix the tomatos and stuffing as much so it comes out a little more crunchy.

Nursey8

posted:9/14/2004

Great recipe, heats up well in the microwave too!!!

ddmsmith

posted:9/14/2004

My family liked this dish a lot. I prepare meals for people when they have a need and this will be a great one to have on hand. Thanks for keeping it simple.

jsj1976

posted:9/14/2004

My family loved this dish. I loved it too because I did not need many ingredients and it was easy to prrepare!! This recipe is a keeper!