Bruschetta Chicken Bake

Delish!!! Yes, wisey22, mushrooms have a TON of water in them. I made the mistake of putting them on a pizza raw then cooking it...BAD idea! I always cook mushrooms before putting them on anything now.

Wonderful! Super simple to prepare and absolutely yummy. Even my semi-picky 5-year-old enjoyed it. We didn't have basil, so substituted italian seasonings. We also used chicken tenders, but next time suggest following the recipe and cutting into bite-sized pieces so it's easier to serve. Definitely a keeper!

Dish is wouderful. I made this but left my chicken whole ontop of stuffing mixture. And glazed chicken with dressing.

ultimately, I would definitely make this again as it was super easy and pretty tasty. I added a layer of mushrooms, and cracked black pepper and oregano. Other than that, followed the recipe. Somehow ended up with a ton of liquid at the bottom, BUT I accidentally left it in the oven for close to an hour, and the liquid probably saved the chicken from being overcooked! Can't figure out where the liquid came from though - the mushrooms?

Very tasty and easy to make. it was a little dry, but that could of been my fault.

My family adores this recipe. I usually add sliced green olives to this as well as oregano and parsley. I am planning on making for a church potluck and I am sure it will be a crowd pleaser.

Yummy. Planning to have leftovers for lunch tomorrow.

This is really easy and simple to make, and the leftovers are good as well. It seemed kind of bland to me with only the basil, but I added an Italian seasoning blend in addition to the basil and used the Italian-style tomatoes. Much better!

Great taste and soooo easy. Love it.

Bleh. Very dry and tasteless.