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Almond-Pear Cream Cheese Torte

Almond-Pear Cream Cheese Torte recipe
photo by:kraft
Sooooooooo good!! loved by everyone who had it.... I have made several times!
posted by
coni01
on 7/13/2013
time
prep:
30 min
total:
5 hr 5 min
servings
total:
12 servings
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posted:
9/23/2004
This was wonderful! I made a trial one to see if I'd like to serve it at Thanksgiving. It was so good I'll be making 2!!
posted:
9/22/2004
I just made this tort. I used apples instead of pears. It looks elegant and was so easy. It was delicious
posted:
9/21/2004
Was easy to make, but looks like I spent hours on it. Was a huge hit at a recent gathering.
posted:
9/21/2004
seems very easy to prepare
posted:
9/18/2004
I made this for a small gathering at my house. Everyone loved it! They all wanted the recipe. I used a 10 inch pan, so I doubled the crust and added an egg to the filling. It was terrific!
posted:
9/16/2004
Mmmm! Wonderful - husband loved the fresh fruit taste and I loved the "cheesecake" center! I'll make this again for our next family get-together!
posted:
9/13/2004
It was a hit at our Sunday family dinner. I drizzled a little carmel topping over before serving.
posted:
9/10/2004
I made this with a graham cracker crust instead... I'm sure just as good! I think a thicker layer of cream cheese would be better though, as this was thinner than I expected.
posted:
9/8/2004
This recipe is quite a hit, here at home. Rich, so a little goes a long way.
posted:
9/7/2004
This recipe is awsome! Not only did it taste great, but it was easy and came out looking just like the picture! How many times can you say that about a recipe?
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