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Slow-Cooker Chicken "Osso Buco"

Slow-Cooker Chicken "Osso Buco" recipe
photo by:kraft
Chicken thighs stand in for more traditional (and expensive) veal shanks in this easy slow-cooker version of osso buco.
time
prep:
15 min
total:
6 hr 15 min
servings
total:
4 servings
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posted:
5/25/2006
We loved it! Oh, the fragrance! I added 1/4 cup each of diced carrots, onions & mushrooms (we didn't have zucchini). Used 2 cans of Italian seasoned diced tomatoes and doubled everything except the chicken. I also used all of the lemon zest I could and half each of white rice & brown rice. Such wonderful flavor and fragrance! I will definately make again! Would also be great for a potluck.
posted:
5/21/2006
We didn't really enjoy this. It was just ok. The flavor was a bit sweet......just didn't like the combination of flavors.
posted:
5/2/2006
We had this for dinner last night and really liked it. I think that I would add some onions and salt and pepper next time, as it was a little bland. It had great texture.
posted:
4/1/2006
My husband and I love this dish and it is so easy to make!
posted:
3/18/2006
This was a fantastic recipe. I couldn't find the sun dried tomato dressing, so I substituted Catalina, and the sauce was quite yummy over the chicken.
posted:
2/23/2006
Yummy, a nice dinner to come home to, very tasty if not an amazing standout.
posted:
2/18/2006
This was a little bland for us. I'll try to make it again, but add Italian herbs and onions.
posted:
2/13/2006
Excellent and Easy. My 5 year old and husband loved it too. They call it "Awesome Bucco". The flavor reminded me of my Italian relatives cooking. Great for a day when you want to come home to a meal ready to eat. Gotta love the slow cooker!
posted:
1/19/2006
My family loved this dish. My husband is from Venezuela and he said it reminded him of Venezuela/Columbia style food he used to eat back home. I substituted zesty italian for the dressing. Served with rice and fried platanos. MMMM
posted:
12/28/2005
My husband, the Sicilian, did not care for this particular recipe. Too sweet for him. A little too bland for me. I will probably be adding some seasoning to the chicken next time and leaving out the Sun-Dried Tomato dressing.
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