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Luscious Four-Layer Pumpkin Cake

Luscious Four-Layer Pumpkin Cake recipe
photo by:kraft
First pie, now this: A jaw-dropping cake with pecans, caramel and cream cheese seals pumpkin's place in the baking hall of fame as best ingredient ever.
time
prep:
20 min
total:
1 hr 30 min
servings
total:
16 servings
Magazine Acquisition
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posted:
7/6/2010
This cake was fabulous!
posted:
6/24/2010
This was absolutely worth the time. Nice around Thankgsgiving.
posted:
6/24/2010
I made this cake for the first time 2 years ago i found it in the magazine it looked like the picture when i was done and was easy to make big hit with family to they all liked it i made it for my mothers birthday 2 years ago.
posted:
6/18/2010
I made this for the first time at Thanksgiving. It was one of the best cakes I have ever made. It has now become a family favorite and I have made it several times at the request of family and friends. A must try recipe.
posted:
4/8/2010
Delicious cake. Everyoned was thought it was beautiful and it tasted wonderful!! I will definitely be making this every Thanksgiving!!
posted:
3/31/2010
I made this at Thanksgiving time, and my family LOVED it! It is VERY rich. Yum! I have made this several more times with great success! Very simple to make, yet it looks fantastic.
posted:
3/30/2010
Oh. My. Gosh. Amazing. Made it for thanksgiving, and no one touched the pies! It was gone very fast :)
posted:
3/25/2010
I've made this several times for my family and clubs. It is always a great hit. Tastes scrumptious.
posted:
3/16/2010
Loved the topping. I am not a fan of pumpkin but this turned out pretty danged good. I will definitely make it again.
posted:
3/11/2010
This was a great cake for Thanksgiving. I think there could be more of a spicy flavor to it. Perhaps use a spice cake instead? But everyone seemed to love it and it looked decadent but was so easy and fun to make.
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