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Slow-Cooker Hickory BBQ Pork Sandwiches

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Slow-Cooker Hickory BBQ Pork Sandwiches recipe
photo by:kraft
Made with bottled BBQ sauce and soup mix in the slow cooker, these tender pulled pork sandwiches are as easy as they are delicious.
time
prep:
10 min
total:
8 hr 10 min
servings
total:
8 servings
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posted:2/4/2009
This dish was super easy and delicious! Everyone in my family loved it for dinner and asked for it for lunch the next day!
posted:1/26/2009
This was so easy and delicious! I did not use the onion soup, but added garlic salt, pepper, and extra sauce before serving the sandwiches. I used potato rolls and it was wonderful. Now, my Daughter wants to borrow my crock pot for Super Bowl and fix the pork barbecue!
posted:10/11/2008
Delicious and so easy. Everyone loved it.
posted:9/30/2008
My husband and I both think that there was too much onion soup mix in this. It was overpowering. It was still a good and easy dish, but I will only put in half the packet next time.
posted:9/26/2008
I made this recipe for a laid back and quick dinner, and it turned out great! Easily could go without the cheese, and goes great with some coleslaw! Really great recipe, and super cheap when compared with buying a tub of pulled pork at the grocery store.
posted:9/24/2008
I MADE A CROCKPOT FULL OF THIS FOR A STEELERS GAME AND IT WAS A BIG HIT!
posted:9/15/2008
Absolutely delicious! This was a big hit with my husband and kids. I made it exactly as written, and will definitely make it again.
posted:9/11/2008
Easy recipe with excellent flavor!
posted:9/7/2008
I did not care for this at all. It was very salty. It smelled so much better then it tasted. My husband wouldn't even finish his. I will not make again!
posted:7/9/2008
this was really good, my husband loved it, I did alter the BBQ sauce, instead I used Kraft Mesquite flavor. Will make again. Also used Vidalia onion instead of red onion.
K:44043v5 :66045
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