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Slow-Cooker Hickory BBQ Pork Sandwiches

Slow-Cooker Hickory BBQ Pork Sandwiches recipe
photo by:kraft
Made with bottled BBQ sauce and soup mix in the slow cooker, these tender pulled pork sandwiches are as easy as they are delicious.
time
prep:
10 min
total:
8 hr 10 min
servings
total:
8 servings
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posted:
3/13/2007
We skipped the cheese and it was delightful. The entire family, even the kids said "SUPERB"
posted:
3/10/2007
I USE ONION BUNS AND COLE SLAW AS A DRESSING . I ALSO LIKE TO USE COUNTY STYLE RIBBS. I MAKE THIS YEAR AROUND FOR MY TEENAGE SON AND ALL HIS FRIENDS.
posted:
3/10/2007
This recipe was simple and VERY GOOD. The family loved it. They got up for more. I really liked the cheese on it.
posted:
3/7/2007
GREAT!!! I only added 1/2 envelope of onion soup mix, and added a 1/2 cup more BBQ sauce. Used cheese, but also made cole slaw. If you love BBQ pork then you should try this! I know I'll make it again and again.
posted:
3/7/2007
Family loved it will make again. Great and easy to make.
posted:
3/7/2007
Wonderfully fast & easy using the soup mix and bbq sauce. Will definitely make again but forget the cheese! Only cole slaw serves as a topper for a die hard bbq fan.
posted:
2/28/2007
As soon as I buy the ingredients & the slow cooker.
posted:
2/28/2007
This was so good! It's one of my favorite slow cooker meals. I used pork loin and omitted the cheese. Even my 2-year-old loved it.
posted:
2/27/2007
My family and I absolutely loved this recipe! Even though we used a 3 pound pork butt, my wife, and I, and my three children thought that this was an exellent meal, and that they are looking foreward to the day that this meal comes again!
posted:
2/27/2007
I reviewed this recipe with the hopes of making it. The calories are all right but the sodium content is astronomical. 1330mg are just a little high I think.
K:44043v5 :66045
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