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Quick & Easy Egg Casserole

Quick & Easy Egg Casserole recipe
photo by:kraft
No need to plan ahead to get a hot-out-of-the-oven strata. Make this cheese-alicious egg casserole your go-to for spur-of-the-moment brunches.
time
prep:
15 min
total:
1 hr
servings
total:
8 servings
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posted:
9/23/2004
A friend made this for me, very good. She added onion and broccoli which I loved.
posted:
9/16/2004
This is so easy to make and tastes great. The best thing about this recipe is that you don't have to make a million individual omelettes when you have a crowd over :)
posted:
9/15/2004
Absolutely Outstanding. None better. A great dish for house guests.
posted:
9/13/2004
This was outstanding there are only two of us so there was alot left over. We covered it and re-heated it in the microwave two days later and it was just as good or better than the first time.
posted:
9/10/2004
This meal is egg-xactly what they say it is, It is QUICK EASY & DELICIOUS. Made it last night for six and it is all gone!!! Will make again very soon.
posted:
9/10/2004
My family enjoyed the recipe very much. It is light and fluffy with just the right amount of seasoning from the sausage. I will definitely pass this one on to friends and family as well as keep it in my file for future makings. ENJOY!
posted:
9/8/2004
This is a variation of one I have made before, but this is better! I think if anyone has had poor results, like being too runny, they need to have their oven checked. Many are not calibrated correctly, and produce poor results. All of my family loved this, served it for Labor Day Brunch for 16 people, along with other items....I should have made two!
posted:
9/8/2004
This is a quick dinner for the kids. I used ham and had spinach for the side.I to should have made more..
posted:
9/8/2004
It was delicious - took this to a party - everyone loved it and asked for the recipe.
posted:
9/7/2004
I have a family of 5 (two boys 14, 12 and 1 girl 6). I made this for dinner and I should have made two. Next time I will.
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