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Pickle Roll-Ups

4.5 (72)
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Pickle Roll-Ups recipe
photo by:kraft
I first heard of these when my aunt came up from Kansas. I thought it was the weirdest thing ever but then agian, it was Kansas. It was the best thing ever exept she cut th...read more
posted by
Ally2211308
on 2/21/2013
time
prep:
10 min
total:
1 hr 10 min
servings
total:
16 servings, 2 roll-ups each
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posted:2/21/2013
I first heard of these when my aunt came up from Kansas. I thought it was the weirdest thing ever but then agian, it was Kansas. It was the best thing ever exept she cut them diagnal like little disks so it was easier to eat. This is the first time I've seen someone else make them!!
posted:12/27/2011
My family loves these...we make them with pickles and some with green onions. Yummy!
posted:11/18/2011
I also use chive cream cheese for a change up. And have used roast beef and turkey instead of ham. I use the baby dills as they wrap easier. No matter what they are always a hit
posted:6/26/2011
Love these! I can pop them like they are candy.
posted:5/10/2011
We've been making this recipe in our family for as many years as I can remember. I crave it in between holidays. So tasty!
posted:5/8/2010
I mix a little mustard with the cream cheese. They are really yummy.
posted:2/5/2010
Drain the pickles- and I used a spicy pickle along with the chive cream cheese. It is now requested that I make it for all our get togethers.
posted:10/26/2009
Be sure to drain the pickles well!
posted:9/30/2009
Not the easiest thing to make since spreading cream cheese isn't so easy but it was very good! I was definitely surprised and even my husband loved them. I am sure I will make them again but maybe warm up the cream cheese to make it easier to spread.
posted:9/6/2009
I put these out and they were gone in minutes!!
K:2494v4 :66175
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