KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Snow-Covered Almond Crescents

Snow-Covered Almond Crescents recipe
photo by:kraft
Oh.My.Gosh. Sooooo good! I love almond extract.. so I added a whole tsp and a little more of it, also, I used chopped walnuts, super delicious!YUM!
posted by
SavannahPantz
on 12/5/2012
time
prep:
20 min
total:
1 hr 12 min
servings
total:
5 doz. or 30 servings, 2 cookies each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
12/20/2004
Just very yummy and chewy (at least when warm!). They remind me of Mexican Wedding Cakes, but even easier to make. Oh, except for the crescent shaping, which I just have no skill for. I made balls and they are just fine.
posted:
12/19/2004
These cookies are really good and easy to make. Wait until they are cooled all the way down to taste because they are much better then when warm! These are good Christmas cookies.
posted:
12/19/2004
Yummy, grandkids love them.
posted:
12/12/2004
cookies great, recipe in the kraft mag needed to be proofed, "1/2 almond extract" & it does not say anything about mixing tha almonds just add and refrigerate,
posted:
12/10/2004
These cookies came out wonderfully!! I will most definitely make these again. I found that putting the powdered sugar in a bowl and then rolling the cookies around in it made the sugar stick better. My husband who doesnt like almonds even enjoyed these!! A+!!
posted:
12/9/2004
These cookies were easy to make and were really good-They also stored really well (The few that were left because my son thought they were awesome)
posted:
12/9/2004
Masarap!!! Two thumbs up!! ccarty of las vegas,
posted:
12/6/2004
this recipe is the best. I made them for a class project. They loved them can't wait till next time.
posted:
12/5/2004
I was looking fora festive, tasty, easy cookie recipe to add to my batches oc cookies for our annual chuch bake sale and decided to try these. They were very well received, I will now bake a batch for my family to enjoy!
posted:
12/5/2004
What a delicious cookie. I recently made this recipe for a Club meeting. It was a big hit. Thank you.
K:1974v7 :66181
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email