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Snow-Covered Almond Crescents

Snow-Covered Almond Crescents recipe
photo by:kraft
Oh.My.Gosh. Sooooo good! I love almond extract.. so I added a whole tsp and a little more of it, also, I used chopped walnuts, super delicious!YUM!
posted by
SavannahPantz
on 12/5/2012
time
prep:
20 min
total:
1 hr 12 min
servings
total:
5 doz. or 30 servings, 2 cookies each
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posted:
12/4/2004
They are great I did find it easier to roll balls into rope then shape. Just took the last batch out of the oven.
posted:
12/2/2004
these cookies are so easy to make and my grandchildren love them..they spend the day and help that is when there not eating them..
posted:
12/1/2004
Made this recipe for a holiday cookie exchange. It was easy to make and everyone loved them. I even dipped the ends of some of them in melted semi-sweet chocolate. I would definitely make these cookies again.
posted:
12/1/2004
My grandmother always made these cookies and it's how I knew the Christmas season had started. I've been looking for this recipe since she died so I could pass on the tradition. Imagine my surprise when I opened my email and there it was! I'm excited to pass this tradition on to my daughter.
posted:
11/26/2004
EASY, & DELICIOUS!
posted:
11/16/2004
easy cookies to make, kids love them
posted:
11/9/2004
I love this recipe. I am making these cookies for all events i go to from now on because they were such a big hit with everyone who ate them (even kids). So quick and easy and so many cookies come from the recipe-I LOVED IT.
posted:
11/8/2004
It was pretty good they were a little dry.
K:1974v7 :66181
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