KraftRecipes.com
Print PageClose Window

Product Recall: One SKU of Oscar Mayer Classic Wieners due to possible mislabeling. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Cheesy Chicken & Broccoli Bake

This player is created by Blackwell Team for testing.
video by: kraft
Classic comfort comes in the form of chicken, broccoli and—you'll love this—stuffing, all in an ooey-gooey cheese sauce. Get a big helping of melty-meets-hearty in every bi...read more
time
prep:
10 min
total:
50 min
servings
total:
6 servings, about 1-1/3 cups each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
9/18/2008
I thought that the recipe was nasty...and I will never ever make this again. I didnt find anything good about this meal. The chicken and brocoli didnt seem to mix well.
posted:
9/16/2008
Delicious, my family loved it. will definetly fix it again!
posted:
8/13/2008
Very easy to make! I wouldn't add as much cheese. I use velveeta and the chuncks didn't melt that well so most bites were extremly cheesy. I used fresh broccoli though. Tasted really good.
posted:
6/24/2008
I used Sharp Cheddar cheese and added 2 cups of rice. We Loved It!
posted:
6/18/2008
my husband and i loved it....i didnt use velveeta i used kraft shredded....and i didnt put the stuffing on until the food was done in fear of it getting soggy....but it was very good....i will make it again for sure....
posted:
5/20/2008
Hard not to love!
posted:
5/13/2008
My WHOLE family Loved this dish! That's a very amazing feat in my family! I have 5 little boys all under age 6 & the 4 that can eat this, LOVE it! Surprisingly, even my pickiest eater (he just turned 4) asked for seconds!! Will DEFINITELY make this again!!!
posted:
5/5/2008
This dish was excellent! Next time I make it I will add a bit more chicken though.
posted:
4/3/2008
This was a bit of work, it just seemed to take forever to put everything together, cut the cheese, defrost the chicken and then cut up the chicken. That being said I am a stay-at-home mother to two children under 3 so I have to stop and start everything I do. It was a huge hit with the whole family and I will add it to our regular meal lineup.
posted:
3/28/2008
Our family doesn't care for brocoli so I made it with frozen corn and it was really good! Next time I will brown the chicken first though because it took a long time to cook through and by the time it was done some of the stuffing was a little to dry and overcooked.
K:43478v6 :66206
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email