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Cheesy Chicken & Broccoli Bake

Cheesy Chicken & Broccoli Bake recipe
photo by:kraft
Classic comfort comes in the form of chicken, broccoli and—you'll love this—stuffing, all in an ooey-gooey cheese sauce. Get a big helping of melty-meets-hearty in every bi...read more
time
prep:
10 min
total:
50 min
servings
total:
6 servings, about 1-1/3 cups each
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posted:
9/2/2009
Added two cans of cream of chicken soup, otherwise,used recipe as shown. Not too moist and excellent.
posted:
8/31/2009
I just made it and it was delicious, next time i might try bread crumbs instead of stuffing, and add some corn also, we loved it and cant wait to eat it again. Thank you so much
posted:
8/30/2009
I substituted mixed vegetables for the broccoli and it was great.
posted:
7/23/2009
My family liked this recipe a lot! Next time I am going to use less velveeta cheese. I thought it was too cheesy.
posted:
6/30/2009
It was an OK dish. I was not overly impressed. Very plain.
posted:
6/30/2009
I usually make rice and put it in the bottom of the casserole as well. I make this all the time and LOVE IT!!!
posted:
6/22/2009
Just made this last night definitely would make it again, easy to prepare. Even my boyfriend ate it and liked it and he is not easy to please.
posted:
6/17/2009
Went over very well when I made it two days ago. Today my daughter requested it again. It is easy to make as well.
posted:
5/21/2009
Have made this recipe twice in just a matter of a couple weeks because my boyfriend enjoyed it so much the first time and it was so easy to make and doesn't take loads of time.
posted:
5/10/2009
I made this recipe and it was pretty good i did make some alterations to it. I added a bit of milk to the soup cause it seems like it gets a little dry and i cover it with foil while it bakes and than the stuff doesn't get all dry< about the last 10 mins i remove foil. I was dissapointed that the cheese was still in big clumps and my husband didn't like that. It doesn't say anything about melt cheese first. But next time i make i am going to melt the cheese and mix it together in bowl with soup and i used just a little less cheese. It just seemed like to much, at least for our taste. But it is still a wonderful recipe. I love!!!
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