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Cinnamon Pull-Apart Bread

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video by: kraft
Do yourself a favor and don’t bother monkeying around with any other recipes for cinnamon pull-apart bread. They’ll go ape for every perfectly glazed bite.
time
prep:
15 min
total:
1 hr
servings
total:
16 servings
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posted:
7/18/2009
Yummy! Made this recipe this morning. Kids loved it! Will def. make again. Very Easy!
posted:
7/15/2009
This was very easy and my daughter had a blast helping make it. And it tasted delicious!
posted:
6/26/2009
My family always request that I make this whenever we get together for breakfast. It's easy and delicious and turns out beautifully every time!
posted:
6/19/2009
Fabulous breakfast treat! Substituted "I Can't Believe It's Not Butter's" new stick margarine for baking instead of butter and used only used 1/3 cup vs 1/2 cup. Cut sugar to 1/2 cup. It didn't need anything drizzled on top....I served it right out of the oven, my husband and I devouring every warm, scrumptious morsel. After dinner we had some for dessert!!....just warmed it briefly in the Microwave.....
posted:
6/11/2009
Very fool-proof easy recipe. I used the entire container of cream cheese. My hubby loves it.
posted:
5/23/2009
Absoluely delicious. My whole family loved it. I love it hot out of the oven, others didn't care. . . hot or cold. My 10 year old son & I made it together and he had a great time helping. Easy and delicious!
posted:
5/19/2009
This was so good...made exactly as recipe stated!
posted:
5/3/2009
My family loved this and it was very easy. I had a hard time finding the biscuits that the recipe called for (the cans I found at the store weren't the same size as recipe).
posted:
4/21/2009
I added a little brown sugar to the melted butter! and I used Cream cheese frosting. Really good.
posted:
4/12/2009
Simple, yummy, but more time consuming than I expected. Remember, you are cutting up 10 slices of biscuit dough into four pieces, doing this for three cans of dough, and then coating them all with cinnamon sugar. Allow enough time for all this (many hands make short work!), and then it's great!
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