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Cinnamon Pull-Apart Bread

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video by: kraft
Do yourself a favor and don’t bother monkeying around with any other recipes for cinnamon pull-apart bread. They’ll go ape for every perfectly glazed bite.
time
prep:
15 min
total:
1 hr
servings
total:
16 servings
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posted:
12/21/2008
I made this for a Christmas brunch a few years ago, everyone loved it. They have been asking for it ever since. It has become a new tradition for Christmas.
posted:
12/17/2008
Everyone really enjoyed this! They asked for seconds and for the recipe! The icing was especially delicious. The only mistake I made was not removing it from the pan while it was still warm. I waited an hour too long (we went to dinner), and the top stuck in the pan, so it kind of fell apart. It still tasted delicious! This recipe was very easy, and I will definitely make it again! This would be a great recipe to let the kids help.
posted:
12/15/2008
my family loves it,great for a sunday morning
posted:
12/14/2008
I only make this on christmas. I've done it for about 3-4 years now. Everyone loves it and cannot wait for it.
posted:
12/12/2008
this is the best i will make again and again, so easy ..everyone i serve them to wants the recipe ..my whole family luvs them..
posted:
12/1/2008
I liked this cake better when hot as recipe says.
posted:
11/20/2008
Wonderful recipe! So easy, yet wonderfully sweet!
posted:
11/20/2008
This bread was awesome! Mine actually looked like the picture:) The only thing I would change is the frosting. It is not very sweet!
posted:
11/17/2008
it taste wonderful. i like it better without the icing at the end. the icing makes it too sweet, but i'll defenetly. have become a favorite at home...
posted:
11/3/2008
Good and easy. My only complaint is that the icing wasn't quite sweet enough. Next time I'll try adding more powdered sugar.
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