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Easy Chocolate Trifle

Easy Chocolate Trifle recipe
photo by:kraft
If you love the rich chocolate and fluffy cream in the first four layers, dig down and you’ll find four more luxurious layers underneath just waiting to be scooped up. Yum.
time
prep:
50 min
total:
50 min
servings
total:
18 servings, 2/3 cup each
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posted:
3/23/2007
Easy and tasty!
posted:
2/4/2007
every one loved this. even my mother who is sooo picky. and my husband and kids asked if i would make it again at home.
posted:
1/13/2007
This recipe is my favorite when entertaining.
posted:
12/22/2006
It was easy and quick to make and I got rave reviews at Christmas dinner.
posted:
10/1/2006
This dessert is not only appealing to look at, it tastes awesome! I made it for dessert last weekend for a small dinner gathering. The presentaion got a "Wow!" from the adults & kids a like & the tase brought them back for more.
posted:
9/26/2006
I loved it and so did everyone else at the family get together I brought it to!
posted:
9/13/2006
i am making this recipe 2 times a week it's soooooooo yummy
posted:
9/11/2006
I made this for my brother's birthday and it was a hit! I put a twist on it--I used vanilla pudding instead of chocolate & Oreo's instead of candy. It was AWESOME. I can't wait to make it again and neither can anyone else who tasted it. Definitely let it sit over night in the fridge--makes is MUCH better. And you don't need to cut cake into cubes (unless you prefer). Just crumble it! LOVED IT!!!!!!
posted:
8/8/2006
Sooooooooo good - this is amazing and it tastes better once it sits for a while (refrigerated of course!). I make it with fat free milk, no sugar pudding, fat free cool whip, and a use egg whites and water for my cake so its low cal and low fat!
posted:
8/7/2006
i have never tried the actual recipe but I put a huge twist on it for a black and white party and I subbstituted the chocolate cake mix for white cake mix and chocolate pudding for vanilla pudding and the chocolate for raspberries and turned it from great to excellent.
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