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Sugar Cookie Cutouts

Sugar Cookie Cutouts recipe
photo by:kraft
love sugar cookies
posted by
janettecasey
on 12/14/2011
time
prep:
20 min
total:
1 hr 2 min
servings
total:
about 3-1/2 doz. or 21 servings, two cookies each.
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posted:
2/24/2007
I have made these cookies several times and they are awesome. I do add a little more flour because they are a little sticky. I would put these up against any other sugar cookie recipe that has many more ingredients.
posted:
2/13/2007
I had the hardest time with these cookies. As a few other people have said, the dough came out very sticky, so I couldn't do anything with it but throw the whole thing in a pan. The taste was decent, but I was disappointed with the dough.
posted:
2/10/2007
This recipe was so simple! The only problem was that it brown-ed on the bottom a little, couldn't taste the burntness though. I baked for less than 10 minutes and it still darkened.
posted:
1/27/2007
The cookies were great, I added icing and spinkles to the cookies
posted:
1/11/2007
these cookies are SOOOO GOOD i made them for christmas and took them to my boyfriends house and they were all gone in a blink of an eye and everyone LOVED them so we made them again for new years but this time all we made them with the kids i realy recomend these sugar cookies!!!!
posted:
12/23/2006
I began this recipe at 8:52 pm and was completely done (from chilling to cooking) by 10:03 pm. This was the easiest sugar cookie recipe I have ever made!! I did not top it with candy but we did ice it with vanilla icing and decorated with sprinkles. Me and my family love them!!! Thanks for such a great recipe for a busy family!!!
posted:
12/20/2006
I added about 1 tsp. of cinimon for more flavor. I found frosting is better than the candies.
posted:
12/19/2006
The grand kids and I enjoyed making these wonderful cookies, we had a decorating contest for the forecoming holiday.
posted:
12/18/2006
We had a family decorating party and I made this recipe for the kids to make cut outs. ALL you need is a little more flour to roll out the dough and they work great! I was extremely happy with this recipe and it will become a part of the tradition we have just created. Thank you Kraft!
posted:
11/25/2006
Of all the cut-out cookies I have made over the years, with my children, these are the best I have ever had. My family enjoyed them for Thankgiving and my daughter copied the recipe for her and her son to make.I melted some chocolate disks in a sqeeze bottle and decorated them with the chocolate and they were wonderful!
K:1974v3 :66300
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