I have made this cake for years. I make it as a sheet cake with jello and some times with regular, not instant, chocolate pudding. the grand children and great grandchildren eat it like cookies, without any icing or topping. Is great in the summer time with a nice cold glass of milk, for the kiddies that is, I myself eat it for snack time with a cup of coffee. every thing old is new again. love your web site and the way you manage to come up with so many great doable ideas.