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VELVEETA BBQ Bacon Cheeseburger Mac

VELVEETA BBQ Bacon Cheeseburger Mac recipe
photo by:kraft
This beefed-up mac and cheese has it all—ground beef, tomatoes, bacon bits and BBQ sauce. It's just like a classic diner cheeseburger—without the bun.
time
prep:
10 min
total:
25 min
servings
total:
6 servings
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posted:
6/25/2006
My husband and 5 children all enjoyed this recipe. It was a quick meal for a hurried night, but tasted like I had worked really hard on it. It sure did fool them! Thank you
posted:
2/4/2006
I thought this was very quick and easy. My 14 year old daughter made it the first time we had it and my 9 year old son was crazy about it. It was great served with a tossed salad.
posted:
11/17/2005
The Velveeta was overpowering
posted:
9/29/2005
This was very easy, and so yummy! I added some BBQ sauce and a little more water, because I used 12 ounces of noodles. (I didn't want 4 oz of noodles left in a bag with a family of four!) The tomatoes are really a nice touch. It's kind of a surprising yumminess with the ingredients... they seem a little strange together. I will definitely make it again, my 1 year old really liked it!
posted:
9/21/2005
My family really enjoys this meal. Easy to prepare.
posted:
5/8/2005
I would make it with a box of shells and cheese instead of the uncooked elbow noodles and velveeta cheese.
posted:
2/24/2005
My whole familly likes this recipe!!! Even my 4 year old!! I do make some changes to the recipe though because were are not big on oinions!!!
posted:
1/17/2005
My husband and I both liked the BBQ flavoiring of the meat, but decided to try a different cheese next time.
posted:
10/25/2004
My son and I enjoyed this recipe but my wife did not. I added green peppers.
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