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White Chocolate Fudge

White Chocolate Fudge recipe
photo by:kraft
Cranberries and orange zest add unexpected flavor to this tasty white chocolate fudge.
time
prep:
20 min
total:
2 hr 20 min
servings
total:
24 servings
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posted:
12/11/2006
In answer to previous comment, usually it is 1 square=1 oz. I hope this helps!
posted:
12/11/2006
I made this recipe last year and brought it to my fiance's mothers house for Christmas. Everyone LOVED it they said i have to bring it every year. (i love it too.) I was scared because i moved and couldn't find my recipe. i am so relieved. Someone asked how many ounces is 1 square, it's one ounce. I made a double batch and did half "bakers" (to insure good flavor) and half generic (for cost).
posted:
12/11/2006
I will make this recipe doubling it thus using the whole can of sweetened condensed milk. And I would take the suggestion of using a mini-muffin pan lined with decorative cups - then it would be perfect for other holidays or personal gifts.
posted:
12/10/2006
I ADDED MINI CHOCOLATE PIECES, GAVE IT MORE OF A FUDGEIE TASTE!
posted:
12/9/2006
Recipe reads much better than it tastes....
posted:
12/8/2006
Fantastic recipe. Exceptional taste with minimal effort!
posted:
12/7/2006
Simple and easy and very tasty recipe. I will be making this for the holidays and other special days.
posted:
12/7/2006
This is a VERY easy recipe and takes only about 10 minutes of time to prepare! I used the chocolate and condensed milk as a base, then made one batch by adding peanut butter. I also made a batch using peppermint chips, and a third batch using chocolate mint chips. I decorated each one with Christmas decorations before refrigerating.
posted:
12/7/2006
Very easy to make and adds elegance to your party dessert table.
posted:
12/7/2006
this was too sweet for my tastes. BTW, you can cut it into 7X7 pieces=49 then they will be more "square"
K:32464v6 :69018
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