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Molten Chocolate Cakes

Molten Chocolate Cakes recipe
photo by:kraft
Think digging into a rich and delicious chocolate cake is awesome? Cue the ooey-gooey center. Seriously, this thing just keeps getting better.
time
prep:
15 min
total:
30 min
servings
total:
8 servings, 1/2 cake each
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posted:
12/1/2009
bakes too long, too little molten inside
posted:
12/1/2009
I've made these several times over the past couple of years since I saw it on your site. Always impresses my guests. Don't want to overcook though or it's like a brownie instead of liquidfied in the center (more like 11-12 minutes in my oven). A topping & garnish (fresh fruit) pretties it up.
posted:
12/1/2009
My family and I love this recipe! And it is so quick and easy, I have even made it on a weeknight with no prior planning! It is delicious!
posted:
11/23/2009
There are better molten cake recipes that are a quick last minute dessert. One you make in a coffee mug which also has 'instant coffee' in it. That intensifies the flavor. I would not serve this to guests. Angelizz10
posted:
11/23/2009
this is easy to make but am not making again not impressive and no one liked it tasteless
posted:
11/14/2009
This is the easiest recipe, and my guests are always SO impressed!! I love that you can very easily half or double it. Some nights I quickly whip up 2 for my husband and I after the kids are in bed!! YUMMY!!!
posted:
11/14/2009
This was one of the easiest recipes, but oh so delicious! Prep time is less than five minutes and the outcome taste great! I recommend topping it with Cool Whip and fresh raspberries and a sprig of mint.
posted:
11/12/2009
My family loves this! We top it with ice cream instead of cool whip--delicious!
posted:
11/12/2009
I impressed my friends with this one. I thought it was good, but not my favorite.
posted:
11/10/2009
This recipe is easy and quick and isn't expensive at all.
K:14956v3 :69182
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