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Molten Chocolate Cakes

This player is created by Blackwell Team for testing.
video by: kraft
Think digging into a rich and delicious chocolate cake is awesome? Cue the ooey-gooey center. Seriously, this thing just keeps getting better.
time
prep:
15 min
total:
30 min
servings
total:
8 servings, 1/2 cake each
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posted:
10/9/2009
you over baked i prefer the cupcake recipe goes further in our family, mine take 6-8 min. if u try two or three at a time it might help.
posted:
10/1/2009
Okay, if there is someone out there that can tell me what I did wrong, I would appreciated. This was very easy to make, made it with a little less butter than it what was called for...It smelled awesome in the oven and tasted really good. One thing, mine was completely dried on the inside. It tasted like a good old brownie. Can someone tell me what I did wrong. Oh yeah I used paper muffin cups.
posted:
9/7/2009
These were great. Only cook for 10 minutes though.
posted:
8/27/2009
This was really easy and tasted really good ive made them twice i dont use the whipcream though i use vanilla ice cream instead.
posted:
8/27/2009
my family loves this recipe. I make it frequintly. It's simple, easy and only requires 10 to 12 inmutes in the oven.
posted:
8/6/2009
UH - MAZING.
posted:
7/30/2009
This was so easy but yet so delicious. My son loves these. I will definately make these more often. Nice that you can have an individual cake in 20 minutes.
posted:
7/22/2009
easy & delicious!
posted:
7/4/2009
Delicious and very impressive looking! My daughter made these for her boyfriend and his family, and his dad told her boyfriend that either her boyfriend better marry her or he (the dad) would adopt her!
posted:
6/3/2009
have tried the boxed version of this cake. Have to tell ya this is easier, taste far better than the boxed cake, and was alot of fun to make. And the smell as it baked was good as the flavor once it was finishe baking---to die for hon.
K:14956v3 :69182
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