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Simply Lasagna

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video by: kraft
Quite simply, the only lasagna recipe you'll ever need. With an ooey gooey cheesy melt, ground beef and marinara, it's a tried and true crowd-pleaser.
time
prep:
20 min
total:
1 hr 35 min
servings
total:
12 servings
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posted:
3/13/2005
If making this lasagna got any easier, we'd be eating it out at a restaurant. Easiest part was using the uncooked lasagna noodles. Kudos, Kraft!
posted:
3/10/2005
Full bellies happy hearts
posted:
3/9/2005
I had never made lasagna, but when I found this recipe, I decided to give it a try. This lasagna is fabulous and very easy to make. Don't hesitate to experiment a little with it. The last time I made it, I added a package of frozen spinach (thawed, rinsed and drained) to the meat sauce. It was terrific!
posted:
3/9/2005
I got this recipe at least two weeks so far I have made 6 lasagnas for my house hold, family and friends and have a request to make 3 more. I love cooking and sharing, but it is time for my family and friends to start cooking their own lasagnas so I freely share this wonderful recipe. Kraft foods thanks for bringing the enjoyment back into my cooking style.
posted:
3/8/2005
My family loves lasagna, but it always was a pain to cook the noodles first. With this recipe it is so simple and tastes wonderful that I make it at least every other week.
posted:
3/6/2005
Delicious, everyone loved it! Very easy to make since you do not have to pre-cook the noodles. I left out the meat and added spinach instead.
posted:
3/5/2005
Very good recipe and my guests liked it as well. I used more sauce than the recipe called for and I also seasoned up the receipe (oregano, garlic) for more taste. I think using less sauce would make for a lasagne that would be too dry. Will definitely make again!
posted:
3/4/2005
Easy to make and my family loved it
posted:
3/4/2005
This was as the title says, Simply easy. I did use my own sauce instead of jarred, which made it even better. I will for sure add it to my recipe box.
posted:
3/1/2005
This was one of the easiest recipes! My family loved it.
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