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Simply Lasagna

Simply Lasagna recipe
photo by:kraft
Quite simply, the only lasagna recipe you'll ever need. With an ooey gooey cheesy melt, ground beef and marinara, it's a tried and true crowd-pleaser.
time
prep:
20 min
total:
1 hr 35 min
servings
total:
12 servings
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posted:
2/8/2013
This is really easy and my family loved it. Definitely a time saver not having to cook the noodles first, I used ground turkey and italian sausage and added some chopped onions and peppers. Will always make my lasagna this way from now on.
posted:
2/7/2013
I loved it. I thought lasagna would be a difficult dish to make but after watching the video I saw it was easy and realitively simple. And not having to boil the noodles was a real plus. Thanks!!!!
posted:
1/30/2013
This was a wonderful recipe. So simple and easy. Love that I don't have to cook the noodles! My family rant and raved over it! Will be keeping this as my go-to lasagna recipe. Thanks Kraft!
posted:
1/1/2013
When I make this, I use Italian sausage instead of ground beef. I sprinkle a little Italian seasoning onto each layer. I also use Kraft Italian with a touch of Philly shredded cheese. That cheese makes it so much better. My family LOVES my lasagna. :o)
posted:
11/21/2012
so easy and tasty! My dad thought it was as good as my moms lasagna! It took me a fraction of the time that hers takes!
posted:
11/6/2012
Delicious!!!!! Husband loved it-
posted:
10/30/2012
Easy and good. Will probably combine amandamikey and amylynn's review suggestions next time and add some onion and garlic powder to the beef, and add italian sausage as well. But this is a great recipe, and i'm sure i'll make it again.
posted:
10/16/2012
It's a "HiT" at my house. I make it at least once a month.
posted:
8/30/2012
was super good. i made it in a 9x9 pyrex dish, and also used italian sausage instead of ground beef.
posted:
7/20/2012
This is going to be a new family staple! It was fairly easy to make and really was delicious. Even my kids who normally don't eat Stouffer's Lasagna enjoyed this recipe. I look forward to experimenting with various spices as I make it more, but as-is, this is a great family meal!
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