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Simply Lasagna

Simply Lasagna recipe
photo by:kraft
Quite simply, the only lasagna recipe you'll ever need. With an ooey gooey cheesy melt, ground beef and marinara, it's a tried and true crowd-pleaser.
time
prep:
20 min
total:
1 hr 35 min
servings
total:
12 servings
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posted:
7/19/2012
Absolutely amazing!
posted:
5/18/2012
Excellent recipe! VERY easy to make and my picky eaters LOVE it! A family favorite in our home!
posted:
3/24/2012
Perfect, easy, delicious. I add one 8 oz can of tomato sauce because I like my lasagna a little saucy.
posted:
3/7/2012
We LOVED this!! Everyone gobbled it up. There was a couple al dente noodles but I think I may have taken it out a little to early. Delicious.
posted:
3/2/2012
The absolute best lasagna I've ever made. I used basil instead of parsley and it was outstanding. Don't use cheap or low-fat ingredients and it will be amazing. I've made this several times and its wonderful. I can't wait to make again!!
posted:
2/27/2012
I added some chopped onion and garlic to the meat. Otherwise very Yummy!!!! One review from the family was said to be "fantabulous!!"
posted:
2/1/2012
Loved it and it is so easy to make....
posted:
2/1/2012
Simple to make and is always a hit.
posted:
1/28/2012
This was the easiest recipe for lasagna. I made it for the first time today and it turned out great!.....I used all of the recommended ingredients and the time to make it was right on the money.....extremely good!
posted:
1/28/2012
This recipe is simple to make and is super delicious. Instead of parsley, I added basil leaves and instead of ground beef I used ground turkey. I also used regular ricotta cheese and mozzarella cheese, none of them low fat or part skim. So glad to make lasagna without cooking the noodles! Very tasty lasagna!
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