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New-Look Scalloped Potatoes and Ham

New-Look Scalloped Potatoes and Ham recipe
photo by:kraft
Scalloped potatoes with ham is one of our all-time favorite comfort food dishes—and in this HEALTHY LIVING recipe, we've made it a smart one too.
time
prep:
30 min
total:
1 hr
servings
total:
16 servings, about 1 cup each
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posted:
2/21/2006
We are not big fans of sour cream, so I used 8oz. and added 2T. margerine. Turned out sooooo good. Everyone loved it.
posted:
2/18/2006
Maybe a little too much sour cream. Otherwise very good
posted:
2/17/2006
this is the best scalloped potatoes i hae ever had, and I usually go the hard way and make the white sauce and everything, now I have a new even better way. My boyfriend thought this was wonderful too, he loved the way the green onions tasted in it.
posted:
2/15/2006
Very good. Every one liked this. We will be making this again.
posted:
2/9/2006
I would probably leave potatoes sliced and not mash. Instead I would pour sauce over. I also added 2 cloves of garlic and fresh mushrooms. May add tomatoes in future.
posted:
2/7/2006
EXCELLENT
posted:
2/2/2006
My husband and I enjoyed it very much. I substituted the ham with bacon and added salt and pepper. It was delicious !!!!
posted:
2/2/2006
I tried this dish although it was too creamy, but had a very good flavor.
posted:
1/29/2006
Excellent! Very cheesy and filling. This recipe was easy to make and I could freeze the extras.
posted:
1/29/2006
i really liked this recipe, will definetly make it again as it was easy and very good. instead of using regular ham I used maple ham which added some nice flavor to the dish.
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