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Updated Shepherd's Pie

Updated Shepherd's Pie recipe
photo by:kraft
This great-tasting low-calorie version of a traditional shepherd's pie is made with better-for-you ingredients.
40 min
58 min
6 servings, about 1-1/2 cups each
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Very good recipe. It was really easy to make - not the most flavorful - but that can be solved by a few herbs. Would definately make again!
This recipe is AWESOME! It's a hearty and very satisfying recipe that I will definitely be making again! My husband likes Sheperds Pie and I was never a big fan of it, but this really is good!
Definite 5 star! Added a bit of Worchester sauce for kick. The real instead of packaged mashed potatoes make all the difference in the world and this recipe for mashed potatoes is great all by themselves.
After reading other comments, I used some of the suggestions. I sauteed onions with the ground beef for more flavor, and also made it easier by using the boxed garlic mashed potatoes. I used both potato pouches, so increased it to a 9x13 pan with 1 1/2 lbs of ground beef. I also added 2 T. of barbeque sauce. Very good! Would definitely make it again!!
Could not make any better!!
I made it with one cup fresh broccoli, one cup colliflower, one cup mushrooms and one cup onions. I also made it a second time and substituted one cup sour cream for the cottage cheese, and that turned out pretty good as well
Next time I make this, I'll make it a day ahead and reheat it. It was good the first night, but excellent the second night!
I deleted the flour, ketchup, broth and garlic and just added a jar of salsa. Which my family just loved.
Made this last night for my husband and I. It was not bad at all. My husband wasn't looking forward to it, but he liked it. We also had enough for leftovers for lunches, which is always good. I also added Worchestire sauce to the meat for some extra flavor.
I made this recipe for my husband and he loved it. I baked a layer of corn bread mix over the meat mixture and then added the mashed potato mix. It was a big hit with my family.
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