This recipe is awesome. I added cream cheese & beef broth to the mashed potatoes, and extra ketchup and Worcestershire sauce to the meat added extra flavor. Also I made a gravy to pour over, consisting of beef broth, flour, ketchup, Worcestershire sauce, salt, pepper and garlic powder. It was over the top! Glad I doubled the recipe so we have enough for leftovers! With a few tweaks to the recipe, it is our new favorite!