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Warm Spinach & Bacon Salad

Warm Spinach & Bacon Salad recipe
photo by:kraft
Spinach salad is well-liked at our house and this is an easy salad to make. I have added mandarin oranges (drained) to the salad sometimes.
posted by
bettyh15
on 3/28/2008
time
prep:
10 min
total:
10 min
servings
total:
4 servings, 1-1/4 cups each
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posted:
4/28/2005
I made this salad for Easter it was great . I will make it again. All my company enjoyed it.
posted:
4/20/2005
I added chunks of cooked chicken breast I had grilled after marinating in Italian Dressing. Made an excellent and healthy meal!
posted:
2/27/2005
I divided this recipe in half to make 2 servings. For my 2 servings, 2 cups (3 oz.) of packed spinach was a great plenty. My 1/6 cup (2 Tbs. & 2 tsp.) of dressing did not look like enough, so I added a bit more. MISTAKE!!! It turned out a bit too vinegary. It was still good, but next time I would stick with the recommended amount of vinaigrette.
posted:
2/19/2005
i left out the onions, but this was simple and very good.
posted:
2/17/2005
Very easy and flavorful. My family loved it!
posted:
2/13/2005
This was great. I used rasberry dressing instead. It was great. I am very pleased. This is a must.
posted:
2/8/2005
Made this my meal! Never had anything like this before and was pleasantly surprised! Even my dear husband liked it and he's mostly a potatoe/meat kinda guy.
posted:
1/30/2005
This was a great salad...I made this with the simply lasagna and it was one great dinner. I added chopped walnuts to the salad and it gave it a nice added flavor and a nice crunch. Fast and easy...this is a great salad to have for change from the normal.
posted:
1/22/2005
my daughter love this salad. I make once every two weeks.
posted:
1/12/2005
Loved the flavor and also have tried the recipe using the light raspberry dressing.
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