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Steak and Potato Stir-Fry

Steak and Potato Stir-Fry recipe
photo by:kraft
Here's a Sunday entrée all in one quick and easy steak-and-potato stir-fry—and it's a Healthy Living recipe to boot!
time
prep:
15 min
total:
45 min
servings
total:
4 servings
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posted:
1/28/2007
I added chopped Red Bell Pepper. I also include Black Pepper when cooking the meat.
posted:
1/25/2007
the balsamic vinegar ruined it
posted:
1/15/2007
The taste was good but the consistency was mushy like goulash. My husband and I would have preferred beef stew. I added A1 flavoring instead of the basalmic vinegar as suggested by another person which gave it more zing.
posted:
1/3/2007
The Balsamic dressing did nothing for this recipe! It was completely bland, added more dressing and it made it worse. Not very good at all!
posted:
12/19/2006
Love it! My husband loved it to! I will be making this more often!
posted:
12/3/2006
GREAT flavor, very satisfying!!
posted:
11/19/2006
little flavor but overall very good. the next time I make this I wil add alot more seasoning and dressing
posted:
11/6/2006
I would make it again, but I would change one thing: definitely use sweet onions and try cooking them with the meat so that the flavor has time to "mellow" a bit. Also, try using steak sauce in place of the dressing...very tasty!
posted:
10/21/2006
My kids loved it! I didnt put in as much Balsamic dressing as they suggested. Instead, I substituted by adding more italian dressing!!!!
posted:
10/19/2006
I did not care for the balsamic flavor at all. I will not be making this again.
K:45740v1 :69219
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