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Taco Pizza

Taco Pizza recipe
photo by:kraft
Can't figure out whether you're in the mood for pizza night or taco night? Choose both, then stand firm. Someone's gotta make the hard decisions.
time
prep:
15 min
total:
25 min
servings
total:
6 servings
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posted:
7/18/2013
This was excellent. I used Publix pizza dough and added jalapenos. Delish!
posted:
1/4/2013
Love this!Like many others I added refried beans before the meat. I used this recipe as a way to introduce ground turkey as a sub for ground beef. Everyone loved the flavors and couldn't tell the difference.
posted:
12/11/2012
I used Fritos instead of crushed taco shells. This recipe was fun to make and delicious to eat. My husband wants to know when I am making it again!
posted:
6/20/2012
It was a hit with my kids and they are picky eaters. I would make again.
posted:
2/13/2012
This recipe is awesome! I used two bags of Betty Crocker Pizza Crust Mix ,but didn't crumble the hard shells and added a little sour cream on the side
posted:
1/10/2012
Very good! We skip the kit and crumbled shell, and just mix a can of refried beans with the taco meat plus top with cheese. I also have plenty of toppings for everyone to add after it's baked (lettuce, tomatoes, sour cream, guacamole, etc.) Everyone in the family loves it!!
posted:
12/4/2011
This was OK. My family isn't real big on change so I think for us its either pizza or tacos.
posted:
11/30/2011
I mixed a little taco sauce with refried bean to spread on crust. Used burger and mozzarella and baked. Topping of lettuce tomato cheddar and crushed doritoes. mmmm good! add some taco sauce to your slices.
posted:
10/25/2011
sounds delicious !!!
posted:
10/25/2011
this is fun to make and yummy
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