KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Taco Pizza

Taco Pizza recipe
photo by:kraft
Can't figure out whether you're in the mood for pizza night or taco night? Choose both, then stand firm. Someone's gotta make the hard decisions.
time
prep:
15 min
total:
25 min
servings
total:
6 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
2/21/2007
This was so good. I made a few alterations. I added about a half a can of refried beans as my first layer to the crust. Then my meat and cheese. After I baked the pizza I added some sour cream to the top of the cheese then my lettuce and salsa. Yum yum! We will make this again and again.
posted:
1/10/2007
i found out that you can use finely diced chicken too. and instead of putting the salsa sauce on the top of the pizza, put it on the pizza shell (like pizza sauce). i have given out this recipe to friends and family, they love it too.
posted:
1/9/2007
Very Filling... Would be great to make for a party and just let everyone put on different toppings they like! My husband likes this as a change from plain old tacos that we have all the time.... A hit for the kids too!
posted:
12/8/2006
This is one of my all time favorite comfort foods because it is so quick and easy to make,not to mention it is so delicious too! I really like to make this when it is so cold outside because it is so comforting and you can omit any ingredients that you don't like,and add the ones that you do like instead!! We like to put cheese,lettuce,tomatoes,on our taco pizza,and after it is done cooking,we put a dollop of sour cream on our slice of taco pizza before we eat it and it is so good!! Try this recipe you won't be disappointed!! ;-)
posted:
12/8/2006
I mixed the meat with refried beans (we always put beans on our tacos), and it was delicious! A little messy for the 4-year old and 1-year old, but they still loved - and ate - it!
posted:
11/23/2006
this one a really good recipe. i give it an 8 out of ten. VERY filling! =)
posted:
11/14/2006
I ommited the tomatoes because I used chunky salsa. My husband and I loved this and it was easy to make....a unique way to have tacos.
posted:
11/9/2006
I definitely need to do something different it was really bland, my family ate it but it was not satisfying
posted:
11/7/2006
Very easy to put together. A nice change of pace from ordinary taco's. We used a variety of toppings to make it original. Everyone added their own touch.
posted:
10/15/2006
It is very versatile and that's what I love about it.
K:44785v0 :70016
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email