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Easy Layered Cabbage Casserole

Easy Layered Cabbage Casserole recipe
photo by:kraft
Casseroles are easy. Stuffing cabbage is hard. In this recipe, you get stuffed cabbage flavor with casserole simplicity. (You're welcome!)
35 min
1 hr 35 min
8 servings, 1-1/2 cups each
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very easy to make. i thought it was delicious, my husband also.
Love it! All the ingrediants sound weird together but is so full of flavor and it makes a lot. The whole family loves it.
This is a good low cal dinner. Tastes much better reheated for some reason.
I love this recipe, but wanted to make it on a day where I didn't want to run the oven. I change up the recipe a little and throw it all in the crock pot. It doesn't have the layered effect, but is great. I put a family can of tomato soup, 1 large can crushed tomatoes and enough water to cover all the ing. and throw the cabbage in raw. It's great, try it!!
I have made this twice for dinner guests & countless times just for my family & everyone raves about it. I never have any leftovers. I personally like to put cheese over the top of my serving. Thanks so much KRAFTFOODS.COM You have made cooking easy & fun for me!!!!!
i bought an 8 lb head of cabbage and didnt no wat to do with it so i saw this recipie and had 2 try it.I used white instant rice.I loved this dish.I did however use to much salt.So taste as u go.i also drained my meat mixture so it wouldnt b mushy.I would deffinatley make this again.THANK YOU KRAFT
It is so easy to make and easy to freeze. Everyone loves it!
I made this recipe and some liked it, but I didnt care for it. I found it to be bland. I think it was the rice mixture in it I didnt like.
My entire family enjoyed the recipe. I will definitely make it again. It will also be a great dish for pot luck dinners.
My very Polish family enjoyed this very much, but there was an unanimous vote for less oinions next time.
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