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Triple-Layer Lemon Pie

Triple-Layer Lemon Pie recipe
photo by:kraft
Hello, sunshine. Three layers—fluffy, creamy and cool—come together to make this perfect no-bake pie.
time
prep:
15 min
total:
4 hr 15 min
servings
total:
8 servings
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posted:
4/5/2008
very easy. even people who don't like lemon, seemed to like this.
posted:
3/28/2008
My son made this for easter dinner. He is 11 and felt very important becuase everyone loved it. Very simple, very easy for kids!
posted:
3/23/2008
Very light and easy to make! Makes a great summery dessert for company with not much work.
posted:
1/24/2008
I LOVE THIS DESSERT! I made it with sugar free pudding and sugar free cool whip - and it was a total hit! I made it every Friday for a special treat. I have made it with and without lemon juice. Both ways turned out very well.
posted:
1/14/2008
Next time I will definetely add more lemon juice to make it more tarty.
posted:
12/23/2007
I made this pie for Thanksgiving and Christmas and it was a hit! I even used a reduced fat crust and no-fat whipped cream and no one even knew! I will definately continue making this pie.
posted:
11/18/2007
my family and friends love this recipe i always make it sugar free because we have a diabetic in the family and everyone loves it.alway have to make 2 of them
posted:
9/3/2007
I made this for my grandmother's birthday and everyone loved it. I was excited to try it because I'm not a huge lemon fan, but figured the extra layer would mellow it out some, and it did. My boyfriend requests it now whenever he comes into town!
posted:
7/20/2007
wonderful! I used real whipping cream in place of the cool whip and it was delicious! everyone loved it!
posted:
7/3/2007
This is my all time favorite pie! It is so easy and tastes like an old-time favorite!
K:813v4 :73956
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