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All ratings for
Chicken, Pear & Spinach Salad
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96
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photo by:
kraft
Perfect for one of those lazy hot nights. It's fast and easy to make. I added red pears and pecons for an added crunch. Just warm up some bread and a glass of wine. Perfe...
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posted by
a cook
on
8/10/2008
time
prep:
10 min
total:
10 min
servings
total:
4 servings, 1-1/2 cups each
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reviews (96)
nutrition
What You Need
2
fresh
pear
s, thinly sliced
1
cup chopped cooked
chicken
1/2
cup
KRAFT Creamy Poppyseed Dressing
4
cups
baby spinach leaves
Make It
COMBINE
pears, chicken and dressing in large bowl.
ADD
spinach; mix lightly.
SERVE
immediately.
Kraft Kitchens Tips
Variation - Feta, Chicken & Spinach Salad
Prepare as directed, using KRAFT Balsamic Vinaigrette Dressing and adding 2 Tbsp. ATHENOS Traditional Crumbled Feta Cheese.
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a cook
posted:4/19/2005
I would make this recipe. It seems like a nice light salad for the summer. Refreshing.
abbdi42
posted:4/19/2005
Excellent, but I did add toasted almonds. I was going to use cashews, but didn't have on hand. Think it would be an excellent choice for guests.
55361
posted:4/19/2005
Though I have not had a chance to make this recipe, the ingredients are all foods that we like and poppy seed dressing is our favorite. I don't have a pear in the house at present but will get one and make this recipe.
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nutritional info per serving
per serving
Calories
250
Total fat
13 g
Saturated fat
2.5 g
Cholesterol
35 mg
Sodium
300 mg
Carbohydrate
22 g
Dietary fiber
3 g
Sugars
17 g
Protein
12 g
Vitamin A
60 %DV
Vitamin C
20 %DV
Calcium
6 %DV
Iron
8 %DV
K:45729v3 :73975
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