nmbrock1
posted:5/16/2007
The first time I made this recipe, I used the packaged chicken and it turned out pretty well. The second time I made it, I used roasted chicken from the grocery store, and by the time I went to eat it in my lunch the next day, the chicken pieces were all soggy and mushy. I don't know what happened to it, but I was really bummed because I figured fresh chicken would make it better, not worse.