Chicken and Spinach Risotto

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photo by:kraft

t's easy. It's creamy. And fast, too. Add chicken, spinach, parmesan and rice for a meal ready in just 30 minutes!

time

prep:

20 min

total:

30 min

servings

total:

4 servings

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What You Need

Tbsp. oil

lb. boneless skinless chicken breasts, cut into bite-size pieces

cups baby spinach leaves, washed, dried

1-1/2

cups instant white rice, uncooked

cup grape or cherry tomatoes

can (10-1/2 oz.) condensed chicken broth

1/2

cup water

1/4

cup KRAFT Grated Parmesan Cheese

Make It

HEAT oil in large deep skillet on medium heat. Add chicken; cook and stir 7 to 8 min. or until done.

ADD spinach, rice, tomatoes, broth and water; mix well. Bring to boil; cover. Simmer on low heat 5 min., stirring occasionally.

STIR in cheese.

Kraft Kitchens Tips

Substitute

Substitute 1/2 cup dry white wine for 1/2 cup of the broth. Cover and refrigerate remaining broth for another use.

Substitute

Prepare using KRAFT Reduced Fat Parmesan Style Grated Topping.

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mimicheeka

posted:4/25/2010

This recipe was simple, and delicious.

tomandashley

posted:2/22/2010

I have used this recipe on many occasions. It's a guest pleaser! Must make with the wine. Very Good!

prayingwlove

posted:1/1/2010

Awesome!!!!

jody1011

posted:12/24/2009

I thought this was great and easy. I did use the wine as suggested, I did not have cherry tom. but used a half of can of diced italian tom. I also do not like instant rice so used regular and added more water and wine and cooked until almost done and then added the spinach.

sheebe22

posted:9/24/2009

Very tasty! I used the white wine and it gave it wonderful flavor. No left overs!

a cook

posted:9/15/2009

nice

pilotbaby

posted:9/8/2009

So easy to make and absolutely delicious!

Deav

posted:8/5/2009

This was very tasty! My husband and I liked that it was so healthy and didn't have any "heavy" sauces in it. I cut everything in half ( recipe makes 4 servings ), but next time will add more spinach and tomatoes- both really add a lot of flavor to the dish! Also added a bit of seasoning salt while it was cooking.

ireland2002

posted:8/5/2009

Awesome. I wanted to make again the next night.

jadismoon

posted:7/15/2009

So good and so easy. The whole family enjoyed it.