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Cinnamon Toast "Blinis"

Cinnamon Toast "Blinis" recipe
photo by:kraft
Made with flattened white bread, these cinnamon-spiced baked treats are fancier than French toast and easier to make than blinis.
time
prep:
20 min
total:
35 min
servings
total:
18 servings
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posted:
12/29/2007
I only have 7 or 9 grain bread at home and I made these with those. It turned out great. You couldn't tell it was a healthy bread, made unhealthy and delicious. The kids ate it up as did my husband. I wonder if I could sprinkle some ground flax seed or wheat germ and if the kids would notice. LOL.
posted:
11/21/2007
This worked great for a bring a dessert for girl scouts and had people asking for the recipe
posted:
11/1/2007
Absolutley wonderful, like a little peice of heaven.
posted:
9/29/2007
The prep time is a bit much but worth it. The "blinis" bits are just sweet enough. Very tasty.
posted:
9/8/2007
This was a very tasty recipe, but a bit overly sweet. It also took a lot longer prep time then i expected. For a family of 5 with 3 kids under 10, I will make this again but only on 'special' occasions like birthdays or holidays. Too much work for casual mornings, and really too much work on a school morning.
posted:
6/29/2007
Very easy to make. Finish in a flash
posted:
6/19/2007
Great! Was a hit at my board meeting. In fact they have asked for them again
posted:
5/28/2007
Love this recipe! There was too much of the cream cheese mixture, so I made a few more blinis. They aren't a "quick" dish, but they are worth the effort. My family LOVES these for breakfast and any other time they can get them!
posted:
5/18/2007
Fabulous! I threw these together minutes before I had to be at a Mother's Day brunch. They were gone in a matter of seconds. LOVE THESE!
posted:
3/12/2007
Would reduce cream cheese filling next time.
K:45728v0 :74124
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