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Molten Chocolate Surprise

Molten Chocolate Surprise recipe
photo by:kraft
It's what's on the inside that counts, especially when we're talking this ooey-gooey, chocolate dessert. Our version is surprisingly easy to whip up at home.
time
prep:
25 min
total:
25 min
servings
total:
12 servings
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posted:
2/2/2011
This was pretty easy to make and so delicious. I had 3 special gatherings at my home in one weekend and made it for all of them. All great comments. Depending how high you fill the chocolate over the cookie depends on how long you cook it but 8 minutes in general is about right. Yummy.
posted:
1/18/2011
Just made this for the in-laws tonight and it was AMAZING! They were so impressed (and secretly, so was I).
posted:
1/11/2011
I have made this twice. It is fantastic. My family loves it and it is very quick and simple to execute. I served with chocolate sauce, ice cream, and powdered sugar. Looked really pretty.
posted:
10/29/2010
Superb!!! The first time making these I followed recipe exactly using the 12 muffin cups w/liners. Second time I made them in large muffin cups (6) w/out the liners. I think I prefer them larger and it was not a problem removing them from the pan. This recipe is a keeper for sure!
posted:
10/21/2010
My family and I thought this was very good. I made it with oreos since I didnt have chocolate chip. Next time I will try the chips ohoy.
posted:
10/11/2010
Made these for a pitchin and EVERYONE enjoyed! Will make again
posted:
10/7/2010
This has become the most requested dessert by both my daughters. Everytime we go visit them at college or they come home from college I have to have these ready for them. I usually double the recipe and it works perfectly. They are excellent when hot but the centers are still creamy the next day. You can't go wrong with this recipe!
posted:
1/2/2010
Beyond your chocolate dreams!
posted:
11/7/2009
So delicious! We've made this recipe a few times, and every time are so pleased with the delicious filling! Thank you!
posted:
9/19/2009
This recipe is sooo simple and delicious! I'm a thirteen year old girl and I made this successfully without any help! This is the third recipe I've tried and this works best by FAR! LOVE IT!!
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