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Pina Colada Shrimp and Rice

Pina Colada Shrimp and Rice recipe
photo by:kraft
LOVED IT! I saw where others said the rice was dry, so I added a little more coconut milk and pineapple juice. I've already shared this recipe with 2 people. Can't wait to more
posted by
on 7/30/2009
10 min
20 min
4 servings
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Quick and easy one skillet dish. Very mild flavor. Substituted chicken for shrimp due to shellfish allergy. If you use the juice from the 20 ounce can of pineapple, it had a little over 1/2 cup of juice. Either add more juice or use water. My husband topped his serving with soy sauce.
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