Mac 'N Cheese Pie

(126)

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photo by:kraft

Mac 'n cheese baked with eggs makes this amazing pie.

time

prep:

5 min

total:

35 min

servings

total:

6 servings

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a cook

posted:3/24/2005

It's the best

rexy11

posted:3/24/2005

very tasty. gave recipe to my sister and she loved it . my dad is a chef and he always ask me for chicken recipes. thanks.

Maddie051

posted:3/22/2005

I made this with the regular Mac and Cheese (one box) because I didn't have the Deluxe. I put the mix and the milk in with the eggs (I only used 3 because of the one box). I drained the pasta and the broccoli them put back in the pan and added the butter to melt (to help keep it from being dry). Then I mixed all the ingredients together and baked as suggested. Everyone loved it.

a cook

posted:3/17/2005

After my mother made this for my kids and it was so very dry, I read the recipe myself and realized she used the traditional dry mix mac & cheese, not the DELUXE with the sauce packet! I've since made it with the Deluxe Mac & Cheese (which the recipe calls for) and it is quite good and not dry.

charlie8346

posted:3/15/2005

If you want to make it chessier than make it with homemade mac n' chesse. Elbow macorroni and velvita chesse. Then you can and as much chesse as you want.

a cook

posted:3/15/2005

This ended up so dry and non-cheesy that even my 10 month old wouldn't eat it. I'm trying to figure out how to make it cheesier. I might leave out some of the macaroni next time. It just wasn't what I thought it would be.

martylee2

posted:3/14/2005

Yummy and easy to prepare!! My to be father in law loved it!!

a cook

posted:3/9/2005

It was good but kind of dry.

a cook

posted:3/9/2005

Very easy and quick. My family loved it.