KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Pinterest

Mac 'N Cheese Pie

Mac 'N Cheese Pie recipe
photo by:kraft
Mac 'n cheese baked with eggs makes this amazing pie.
time
prep:
5 min
total:
35 min
servings
total:
6 servings
Kraft Foods First Taste
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:3/3/2007
Have made it severeal times. The whole family likes it from my kids to my 91 year old aunt.
posted:2/24/2007
I love this recipe...I added garlic powder and onion powder...and a can of Corn...My husband didn't like it as much...but he's not a big fan of corn in it....
posted:2/5/2007
I loved this recipe. It was so tasty! I will definitely make this recipe again.
posted:1/31/2007
Add a little hot sauce to the mixture before baking for an added kick.
posted:1/28/2007
My husband and 11 year old did not like this. My 8 year old and I did. We had leftovers too. I thought this was good but not for all of us.
posted:1/25/2007
My husband was in the mood for mac n' cheese last night, I flipped open my Kraft mag and as luck would I have it I found this fabulous quick n' easy meal! It was definitely a hit with him. (If I make again though, I'll use low fat cheese and egg beaters to make reduce the fat and calories).
posted:1/23/2007
I also had high hopes for this recipe. I can understand that you do need eggs in order to have it set, but I was a little surprised to see that it called for 4 eggs. In the end, it was more of a quiche with macaroni in it. I was disappointed with the lack of cheesiness.
posted:1/20/2007
We thought this was really gross my 4 year old spit it out and yucky and she love Mac and Cheese. I will not be making this again.
posted:1/20/2007
Very disappointed with this recipe. I even added more cheese than the recipe called for and found it too be very bland and not very cheesy. I did put a breadcrumb topping which was probably the best part, but should have read some of the reviews before preparing it and maybe I could have added some extra zip. Kraft, I think you should revise this recipe.
posted:1/16/2007
When I asked my husband to make this as I had an appointment he looked the recipe over and said sure, sounds simple. It was simple to make and it was delicious and I think my husband liked the fact he had cooked dinner and gave me the night off. -Tampa, Florida
K:46049v1 :74466
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=600px;height=400px
sign up to become a member sign up for email