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Un-fried French Fries

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video by: kraft
Consider yourself a fries connoisseur? Same here. When it comes to a smarter baked version, accept no substitute for this crispy, tangy version topped with Parm.
time
prep:
15 min
total:
40 min
servings
total:
6 servings
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posted:
2/10/2010
I have made these a few times. Very good. I do add garlic powder & season salt to the mix for more flavor.
posted:
1/14/2010
Easy and delicious. I love the possible variety.
posted:
1/12/2010
Made this this evening for dinner. Tasted very good... my picky 6 year old ate all of them on his plate. Good to dip in BBQ, ketchup, or ranch.
posted:
10/5/2009
I loved the potatoes and so did my husband but my grandaughter, my son and my daughter-in-law didnt care for the dressing on the potatoes other than that they said it was good. I would make it again for my husband and I, but not for the rest of my family.
posted:
10/2/2009
It was really easy to make. However, I needed to bake them for a bit longer.
posted:
9/22/2009
made this for some very picky eaters and they loved them so much they wanted more than i made!
posted:
8/26/2009
Made this last night with the "un fried" chicken and my husband LOVED it!! These fries were sooo good. My picky 2 yrs old asked for more!! Will definitely be making these over and over!!
posted:
8/24/2009
Kids approved!! my kids loved it.
posted:
7/29/2009
I love these fries! My husband and kids are all very pick eaters and it can be hard to change their eating habits for the better. I love that these are made from fresh potatoes and baked in the oven...PLUS they were delicious!
posted:
5/29/2009
I've made these for years and have always added some seasoned salt, which definitely adds to the flavor. Delicious!
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