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Shortcut Carrot Cake

Shortcut Carrot Cake recipe
photo by:kraft
As in all good carrot cakes, fresh veggies balance the sweet cream cheese frosting. The bonus in the shortcut is the time you get back in your day.
time
prep:
30 min
total:
1 hr 30 min
servings
total:
16 servings
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posted:
4/12/2007
This is one goooood cake! Easy to make, tastes great, and makes a lovely presentation. My sister and my niece don't care for carrot cake at all, and they both loved it! My sister took the leftover cake to work and everyone raved, one person asked for the recipe to make for her husband's birthday. Thanks Kraft and keep them comin'.
posted:
4/12/2007
Next time I would put in 8 X 13 pan, cut frosting in half. I had a terrible time getting it out of the square pans, 1/4 stayed in the bottom of the pan, I was gluing the cake together with the frosting. I did make some modifications and packed the carrots in to equal 2 cups, have a feeling it caused too much moisture, too long time to bake. I also substituted 1/3 less fat cream cheese in frosting and lite cool whip, I also used canola oil for the oil, I think next time I would cut 1 1/3 cup water on cake mix to 1 cup water to have less liquid or not pack carrots to equal 2 cups.
posted:
4/11/2007
When I make this again I will use an 8x8 pan. I believe the 9x9 pan is too big and makes the layers thinner than I like for my cakes. I believe the taller layers make the cake look more delictable.
posted:
4/11/2007
It was so moist and so wonderful!! I loved the cream cheese icing. I made this one for Easter dinner and the family loved it!!
posted:
4/10/2007
Wonderful! Wonderful! I took this cake to my inlaws for Easter dinner and it was a hit. My favorite part of this cake is the frosting. It is my favorite.
posted:
4/9/2007
This was a very good cake, moist and delicious. I especially liked the icing . It looked just like the picture.
posted:
4/9/2007
VERY GOOD, EVEN MY MOM DROPED BY FROM ACROSS TOWN JUST TO GET A SLICE!
posted:
4/8/2007
Be sure to use the pineapple in heavy syrup (not the kind in its own juice)!
posted:
4/8/2007
My husband loved it. Moist and flavorful, but time consuming prepping ingredients.
posted:
4/1/2007
This came out GREAT,even without the pineapple!
K:45536v0 :74544
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